Gold Medal – Concours Général Agricole 2025

Top 20 (Classic Edition) – Autumn 2024: Truly a remarkable achievement. Its balance, elegance, and freshness are its defining characteristics. The intense nose offers aromas of citrus and apricot, underscored by notes of white flowers and hawthorn. The palate is seductive, generous, and rounded, with freshness and a beautiful aromatic range. Excellent value for money. Perfect with pike in a beurre blanc sauce or grilled red mullet.

Gastronomico – 09/19/23: This luminous white wine, with its sun-kissed highlights, is ethereal and boasts subtle notes of apricot and peony. Fresh and refined, this Blanc d’Eole offers tension and purity right through to the finish. Subtle notes of apricot and peony blend harmoniously on the nose with a light, indulgent hint of brioche. The palate pleasantly combines a crisp attack marked by fresh peach with a touch of sweetness. Its length and tangy finish make it a perfect accompaniment to both summer aperitifs and grilled fish. Served at 11-12°C, it pairs beautifully with crab-stuffed avocado, tuna rillettes, roasted cod, or shrimp salad.

BlindTaste – 04/15/23: Helen of Troy is a mythological figure famous for her legendary beauty. Wife of Menelaus, she fell in love with the Trojan prince Paris and eloped with him, thus sparking a ten-year war between the Greeks and the Trojans.
The May-yellow robe exudes an enchanting floral bouquet, evoking Helen’s captivating beauty. On the second nose, notes of apricot and toasted almond mingle, like a forbidden love that burns gently. On the palate, flavors of pear and mandarin mingle with the freshness of mint, evoking the sweetness of forbidden fruit. The finish completes this epic with a delicate hint of iodine, transporting our senses to the sun-drenched shores of the Mediterranean. A captivating and irresistible white wine.
Food and wine pairing: You can enjoy it with a soft goat cheese such as a Neufchâtel or a Brillat-Savarin.

Cuisine et Vins de France – July/August 2023: Like a stroll through a wondrous garden, amidst aromas of aromatic herbs, white flowers, and a citrus orchard, while the stone rim of a fountain adds its dry notes. The palate is fresh, soothing, and calming, before a vibrant finish with hints of citron zest.

Le Monde: Another favorite from this estate, which produces a magnificent white wine made from Rolle and Grenache Blanc. It is undoubtedly the blend with this second, less common grape variety that gives it such rich aromas of nectarine and aromatic herbs. A luminous wine.

Gold Medal – Lyon International Competition 2022
Silver Medal – Provence Wine Competition 2022

Trucsdemecs.fr – 25/07/22 : Tasting notes:

• Eye: pretty shiny pale yellow dress
• Nose: Highly aromatic with fruity notes of apricot and peach
• Palate: we find the same aromas as on the nose, balanced by a lovely acidity.
• Accompaniment: appetizers, seasonal fish, shellfish, and seafood
• Service at 10-12°C, you can serve it at 8°C for the aperitif. Can be kept until 2024

FirstLuxeMag – 22/07/24: Éole Blanc 2021 is a bright and radiant white wine with sunny reflections, featuring subtle aromas of apricot, white peach, and peony. It’s an airy wine that’s fresh and delicate, with a mouthfeel that is both lively and ample, leading to a fruity and refreshing finish. Its acidity and length on the palate make it an excellent match for both crab and shrimp.

L’Epicurien – july 2022 : A beautiful pale gold color releases a fine and distinguished nose, with a beautiful floral expression and pleasant citrus notes. After a well-defined attack on apricot, this wine offers a fresh palate.

La Revue du Vin de France – july 2022: This blend of Grenache Blanc and Rolle asserts itself without extravagance. It has an expressive bouquet and lively substance.

Kiss My Chef – 22/06/08: Marked by its mountainous and stony terroir, Éole Blanc 2021 […] is both rich in aromas and delicately refined. This luminous white wine, with sunny reflections, is an airy wine with subtle aromas of apricot and peony. Fresh and delicate, the palate has a bold, gourmet, and ample attack, and stretches into a fruity and fresh finish. Long in the mouth and finely acidic, Éole Blanc 2021 is a delight to enjoy as an aperitif with hummus, eggplant caviar, or fresh cheese and tuna rillettes. At the dinner table, it perfectly pairs with sea urchins, grilled whitefish with citrus, crispy chorizo cod, Provençal mussel soup, stuffed vegetables, garlic shrimp stir-fry, salmon tartare with avocado, and more.

Cuisine & des Tendances – 22/05/06 : A white wine that has a pale color and beautiful fruity and floral aromas. The mouthfeel is rich but elegant, leading to a long finish highlighted by a refreshing acidity and subtle mineral notes, resulting in a particularly well-balanced wine. Enjoy it as a delightful aperitif or pair it with grilled fish, shrimp, or crab.

EcoRéseau Business – april 2022 : This wine is airy with subtle notes of apricot, white peaches and lightly spicy peony that evoke its origin. The palate is lively, pure and tense. It is both indulgent and round, and stretches out into a fruity and fresh finish.

Paris-Bistrot.com – 22/03/30: We also love the Éole Blanc, a blend of Rolle (60%) and Grenache Blanc (40%). It has floral notes and combines tension and finesse in the mouth. It will be perfect with scallop carpaccio.

Quotidien Libre – 22/03/28 : This bright, sunny white wine is made up of 60% Vermentino and 40% white Grenache, blended to create a subtle bouquet of jammy fruits, grapefruit, and flowers. It has a lively, pure, and taut mouthfeel that balances with its roundness and deliciousness, leading to a fresh and fruity finish. This wine pairs perfectly with a Rove cheese appetizer. Serve chilled at 9°C.

Silver Medal – Lyon International Competition 2023

Valeurs actuelles – 2021/06/03-09 – By Richard Burtschy : […] The immense Rolle grape is mixed in equal parts with the sweet Grenache Blanc. Perfectly adapted to the Mediterranean climate, the Rolle grape, known in other places as Vermentino, loves dry and hot climates where it manages to preserve its essential freshness. The Grenache Blanc grape, robust and round, is a bit of its antithesis and originates from Spain. The Éole estate is located in Eygalières, a small village in the Alpilles, overlooked in the classification of the Baux-de-Provence which is nestled in the hills of Aix-en-Provence. Prior to 1946, they were called the coteaux du Roy René. In a sea of rosé wines, white wines are in the minority (5%) but of good quality. Especially when they combine two complementary grapes under the authority of the god Éole, the master and supervisor of winds.

L’Alsace.fr – 2021/05/23 : […] The 2020 vintage is aged for 6 months on fine lees. This elevage allows the wine to develop its full aromatic power and give roundness to the fragrances of apricots and tangy fruits. It persists in the mouth with subtle saline notes. In addition to having a very good quality-price ratio, this white wine is a model of freshness. How to pair it? Perfect for a family or friends’ aperitif, you can enjoy it with Mediterranean antipasti or a grilled fish served with a spring vegetable medley.