Brut Nature rosé

This sparkling rosé with delicate bubbles will delight festive evenings with its lemony and crushed strawberry aromas. In the mouth, ripe red fruits and rhubarb pie notes and currants mix for a delicious finish.

Grape varieties: Rolle, Grenache blanc, and Syrah
Wine Label : IGP Méditerranée

12,5% VOL.
Between 9 and 11°C

Si vous choisissez de commander à l’unité, nous vous conseillons de commander par multiples de 3 pour une livraison optimale.

From 18,00 

Food and Wine Pairings


Cocktails and appetizers for dinner


Fruit tart

The press is talking about it

Aeternus – 22/05/13: A pleasing wine, indulgent and refreshing. As for its sensory profile, everything has been done to develop a wine that is indulgent "to please people who will drink it for dessert on a fruit tart, or alone for an aperitif."
On the nose, Brut d'Éole reveals aromas of citrus, subtle candied fruits, crushed fresh strawberries and apricots.
On the palate, the attack is frank, with fine bubbles, and this sparkling wine releases flavours of rhubarb and red fruits. Finally, a good acidity gives it a nice length.
Food and wine pairings: Brut d'Éole 2020 is an aperitif wine that can also be paired with fish or crustaceans.

Singulars – 22/03/31: Perfect for an aperitif, it will very advantageously replace champagne. Its fine bubbles enhance its red fruit aromas. Made with Rolle, Grenache Blanc, and Syrah, it is instantly appealing.

A table – n°40 june/august 2020: My pick of the day: a sparking rosé wine produced using the traditional method. Looking for a lively and refreshing fizz? Then this natural brut without any added sweet liqueur from Domaine d'Éole is the perfect choice. A blend of rolle, grenache blanc, and syrah grapes, it boasts flavors of red berries and rhubarb, complemented by the lively bubbles. Pair it with a fruit tart to enhance the wine's non-sweet and taut character or serve it alone as an aperitif. It's an excellent choice for those who appreciate a pure and undressed style of sparkling wine.

Aujourd’hui en France (week-end) – 2020/06/19: This lively vintage wine, blending citrus and red fruit flavors, has a wonderfully tangy and refreshing taste. It pairs well with a red fruit tart.

Ecoréseau Business – july-august 2019: All the fruit and finesse of these early-harvested grapes are expressed here in the purity of zero dosage. This rosé from Provence expresses delicate notes of red fruits (gooseberry, raspberry...) and citrus. Its lively, thirst-quenching and gourmet palate is accompanied by notes of pralines, baked strawberries and rhubarb. Served between 9 and 11°C, it is the perfect accompaniment to an aperitif, an anchovy dish or a fruit tart.